TW "Lil Somthin Somthin" 3 Pack Set of 8 oz Jars
This 3 Pack Set is for those who crave Adventures. With 8oz jars, you’re going big. Consider this to be the Base Jumper of Rubs. First off is Bayou. Inspired by my many trips to New Orleans, the Quarter and much of Louisiana. Bayou is a crips Cajun Rub and Seasoning that has a kick. A spicy punch to it. Cazadore’s Asada is our South of the Border flavored Rub. Perfect for Seasoning Skirt Steak and Chicken for homemade street tacos or slow roasting a pork roast for some amazing Carnitas. The 3rd Adventure is Heming’s Way Caribbean Jerk. We here at TW love to infuse our Sugar with Booze. In this recipe we have taken Earnest’s inspire Pilar Rum dehydrated it with Turbinado Sugar. Add in all of the best that the Carribean Islands give us and you have a rub for Chicken, Pork, Lamb and Rice dishes. Take the jump with this Pack.
This 3 Pack Set is for those who crave Adventures. With 8oz jars, you’re going big. Consider this to be the Base Jumper of Rubs. First off is Bayou. Inspired by my many trips to New Orleans, the Quarter and much of Louisiana. Bayou is a crips Cajun Rub and Seasoning that has a kick. A spicy punch to it. Cazadore’s Asada is our South of the Border flavored Rub. Perfect for Seasoning Skirt Steak and Chicken for homemade street tacos or slow roasting a pork roast for some amazing Carnitas. The 3rd Adventure is Heming’s Way Caribbean Jerk. We here at TW love to infuse our Sugar with Booze. In this recipe we have taken Earnest’s inspire Pilar Rum dehydrated it with Turbinado Sugar. Add in all of the best that the Carribean Islands give us and you have a rub for Chicken, Pork, Lamb and Rice dishes. Take the jump with this Pack.
This 3 Pack Set is for those who crave Adventures. With 8oz jars, you’re going big. Consider this to be the Base Jumper of Rubs. First off is Bayou. Inspired by my many trips to New Orleans, the Quarter and much of Louisiana. Bayou is a crips Cajun Rub and Seasoning that has a kick. A spicy punch to it. Cazadore’s Asada is our South of the Border flavored Rub. Perfect for Seasoning Skirt Steak and Chicken for homemade street tacos or slow roasting a pork roast for some amazing Carnitas. The 3rd Adventure is Heming’s Way Caribbean Jerk. We here at TW love to infuse our Sugar with Booze. In this recipe we have taken Earnest’s inspire Pilar Rum dehydrated it with Turbinado Sugar. Add in all of the best that the Carribean Islands give us and you have a rub for Chicken, Pork, Lamb and Rice dishes. Take the jump with this Pack.